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Our Modern Take On the Salted Caramel Old Fashioned Made with Ménage à Trois Bourbon Barrel Cabernet​

Why just stir things up, when it’s way more fun to shake things up! That’s exactly what you’ll be doing when you treat your guests to our Ménage à Trois Bourbon Barrel Cabernet Salted Caramel Old Fashioned. This recipe is one for the ages, since our Bourbon Barrel Cab is aged three months in 6-year-old Kentucky Bourbon Barrels. Mmm-mmm, it’s that good.

Cocktail Ingredients: (Make one at a time in a shaker)

  • Ice
  • 2 oz. Ménage à Trois Bourbon Barrel
  • ¾ oz. salted caramel syrup
  • ¼ oz. vanilla syrup
  • 1 dash chocolate bitters
  • salt for rim

Garnish with dried orange wheel

Directions

  1. Dip rim in salted caramel syrup, then in salt. Set aside.
  2. Combine all ingredients into a shaker, shake and pour into a glass of your choice.
  3. Top with dried orange wheel.